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The Mediterranean gastronomical celebration

June 13 @ 8:00 pm - 11:00 pm

A sweet summer night, Michael Lemoniadis and his team welcome the guest chef of AKMI EDUC GROUP Herakles Asprides and the head chef of the KOUZINA feast Dina Nikolaou, in order to create together a menu based on the local sea production and inspired of the Mediterranean Sea. Fish are cooked with potatoes and fresh vegetables, are served immediately and are accompanied by athonian wines in order to take you on a “trip” around the athonian “trapeza”, where the sea food dominate and fascinate the taste!

In cooperation with:

Details

Date:
June 13
Time:
8:00 pm - 11:00 pm

Organizer

Restaurant “Lemoniades”
Phone:
+302377071355
Email:
lemonrestaurant@hotmail.com
Website:
http://en.mountathosarea.org/portfolio-posts/restaurant-lemoniadis/

Venue

Restaurant “Lemoniades”
Ouranoupolis
Ouranoupolis, 63075 Greece
+ Google Map
Phone:
+302377071355
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