A magical workbench is put on the pedestrian coastal street of Olympiada.
The Aristotelian sea and the Ancient Stagira are the background.
Fish of all kinds are grilled on site. Smoke billow and lick the air. The smell is fascinating. Mediterranean. Ripe tomatoes and vegetables collected from the local gardens are also grilled.
Maltese chefs Emie Brieffa and Aldo Vera are introduced to the mentality of the locals.
Walks.
Smells.
Sea music.
The Mediterranean Sea.
Malta learns Greece.
All on parchment paper.
But is it possible?
The Maltese ask.
Come and prove to them that yes – in authentic Greece it is –
this is how we celebrate summer, honoring our Mediterranean identity.
We are waiting for you!