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The feast of the monastic cuisine

June 2, 2018 @ 8:00 pm

Chef Dina Nikolaou presents an “inspired” monastic menu, based on the athonian culinary heritage and on the Mount Athos organic produce. Overlooking the top of Mount Athos and the islets “Drenia” you will experience the gastronomic splendor of the seaside monastic cuisine, feeling the athonian breeze in every cell of your body!

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Details

Date:
June 2, 2018
Time:
8:00 pm

Organizer

The Golden Hook
Email:
info@toxrisoagkistri.com

Venue

Ouranoupolis, The Golden Hook
Ouranoupoli, Greece + Google Map
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