BEGIN:VCALENDAR
VERSION:2.0
PRODID:-//Aristotle Travel - ECPv4.3.5//NONSGML v1.0//EN
CALSCALE:GREGORIAN
METHOD:PUBLISH
X-WR-CALNAME:Aristotle Travel
X-ORIGINAL-URL:http://en.mountathosarea.org
X-WR-CALDESC:Events for Aristotle Travel
BEGIN:VEVENT
DTSTART;TZID=UTC+2:20240612T200000
DTEND;TZID=UTC+2:20240612T200000
DTSTAMP:20260905T235925
CREATED:20230820T094609Z
LAST-MODIFIED:20230820T094718Z
UID:8832-1718222400-1718222400@en.mountathosarea.org
SUMMARY:The Mediterranean Malta
DESCRIPTION:A dinner coming from Valletta\, which is "transported" to the Komitsa Coast. \nGuest chef Emie Briefa and the executive chef of Avaton Relais & Chateaux\, Panos Papadopoulos\, collaborate\, offering to the travelers an amazing Maltese menu with a Mediterranean flavor. \nMain course is the famous rabbit - singature recipe of Malta. \n\nA magical dinner\, in a mythical landscape - Mount Athos and Akanthios Bay as the background.
URL:http://en.mountathosarea.org/event/the-mediterranean-malta/
LOCATION:Komitsa Bay\, Nea Roda\, 63075\, Greece
ATTACH;FMTTYPE=image/jpeg:http://en.mountathosarea.org/wp-content/uploads/2023/08/IMG_2263.jpg
ORGANIZER;CN="Avaton%20Luxury%20Hotel%20%26%20Villas%20-%20Relais%20%26%20Chateaux":MAILTO:reservations@avatonresort.gr
END:VEVENT
END:VCALENDAR