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The gastronomic Athonite boat trip around Mount Athos

June 3, 2022 @ 8:00 pm - 11:00 pm

A workshop of monastic confectionery at sea, overlooking the Mount Athos monasteries of the west shore.
Chef George Palisidis presents the Mount Athos confectionery and monk Nikitas offers excellent semolina halva, made with orange juice and drizzled with walnuts and Athonite fruits.
What an experience!

Details

Date:
June 3, 2022
Time:
8:00 pm - 11:00 pm

Organizer

Eirinikos Glassbottom
Email:
eirinikosglassbottom@gmail.com
Website:
http://en.mountathosarea.org/portfolio-posts/eirinikos-glassbottom-cruises/

Venue

Eirinikos GlassBottom Cruises
Ouranoupolis
Halkidiki, Halkidiki 63075 Greece
+ Google Map
Website:
http://en.mountathosarea.org/portfolio-posts/eirinikos-glassbottom-cruises/
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