A caravan of people from Cyprus is transforming the heritage of the enslaved homeland into a way of remembering. Their lives continued in other lands than the ancestral ones, but the habits, the way of behaving and living reflects in the experiences of that – the (forever) wounded land.
The divided Island presents the gastronomy of the occupied territory and Despo Charalambous from Kofinou, Larnaca opens a lace phyllo to make the famous chipopita, a traditional, twisted pie originating from the occupied territory and stuffed with katsila made by goat’s milk. Where does all this happen? At Eirinikos Glassbottom, which sails from the port of Ouranoupolis and wanders around Ammouliani.
A similar story unites the two Islands with people always wondering why …
Do not miss this event! Book a place at Eirinikos and set sail together in exploring “yesterday”!