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The feast of the Mediterrenean olive oil

June 11, 2018 @ 8:00 pm

This menu has been created by Chef Dina Nikolaou and it is based on “Mediterranean Oil & Olives”. It combines the oily tastes of the local products with those of the Mediterranean influence, creating dishes inspired of the Lebanese cuisine and the Mediterranean scents.

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Details

Date:
June 11, 2018
Time:
8:00 pm

Organizer

Eagles Palace Resort & Spa
Email:
info@eaglespalace.gr

Venue

Ouranoupoli
Ouranoupoli 63075 Greece + Google Map
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