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The feast of the Mediterranean and the Aristotelian Sea

June 13 @ 8:00 pm

After another visit to the famous mussel farms of Olympiada, the Gault Millau and the the executive chef of Belvedere Hotel Mykonos Panos Tziourtzioumis go to «Restaurant Akrogiali», which is famous for its colorful Mediterranean dishes. They have created an amazing menu, where the sea food is the dominant flavor, ancient Greek cuisine is mixed with the Croatian gastronomic culture, bringing forth the most inspiring Mediterranean creation of the summer. Book now a place and … enjoy!

Details

Date:
June 13
Time:
8:00 pm

Organizer

Restaurant “Akroyiali”
Phone:
+30 2376051256
Email:
hotel.liotopi@gmail.com
Website:
http://en.mountathosarea.org/portfolio-posts/restaurant-ακρογιάλι-germany/

Venue

Restaurant “Akroyiali”
Olympiada
Halkidiki, 57014 Greece
+ Google Map
Phone:
+30 2376051256
Website:
http://en.mountathosarea.org/portfolio-posts/restaurant-ακρογιάλι-germany/
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